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Creamy Green Chili Tortilla Soup

Amazing Creamy Green Chili Tortilla Soup In a Hurry


  • Author: emmanevels
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A comforting and flavorful soup with a creamy texture, featuring tender chicken, zesty green chilies, and crisp tortilla strips.


Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 (4 ounce) can diced green chilies, undrained
  • 4 cups chicken broth
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 (15 ounce) can corn, drained
  • 1/2 cup heavy cream
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • Salt and freshly ground black pepper to taste
  • 1 cup crushed tortilla chips
  • 1/4 cup chopped fresh cilantro, for garnish
  • 1/4 cup shredded Monterey Jack cheese, for garnish

Instructions

  1. Heat olive oil in a large pot or Dutch oven over medium-high heat. Add chicken and cook until browned on all sides. Remove chicken from pot and set aside.
  2. Add onion to the pot and cook until softened, about 5 minutes.
  3. Add garlic and cook for 1 minute more until fragrant.
  4. Stir in diced green chilies, chicken broth, black beans, corn, cumin, and chili powder. Bring to a boil, then reduce heat and simmer for 15 minutes.
  5. Return chicken to the pot. Stir in heavy cream. Season with salt and pepper to taste.
  6. Simmer for another 5 minutes, or until chicken is cooked through and soup is heated.
  7. Ladle soup into bowls. Top with crushed tortilla chips, cilantro, and Monterey Jack cheese.

Notes

  • For a spicier soup, add a pinch of cayenne pepper.
  • You can substitute shredded rotisserie chicken for fresh chicken breasts.
  • To make it vegetarian, omit the chicken and use vegetable broth.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Mexican-inspired

Nutrition

  • Serving Size: 1.5 cups
  • Calories: 350
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 8g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: creamy green chili tortilla soup, chicken tortilla soup, green chili soup, Mexican soup, comfort food